Barley or other grains (such as corn or rye) are soaked in water to begin germination. This activates enzymes that break down starches into sugars. The process typically lasts 1-2 days.
A premium whisky with bold, complex flavors.
More Information
ABV%
42.80%
Type
whiskey
Tasting Notes
Size_ml
750ML
Palate
"Rich with caramel, vanilla, and a touch of oak."
Nose
Rich with malt and light fruitiness.
Awards
Recognized for its premium quality and balanced finish.