Barley or other grains (such as corn or rye) are soaked in water to begin germination. This activates enzymes that break down starches into sugars. The process typically lasts 1-2 days.
A popular blend with malty undertones and smooth finish.
More Information
ABV%
42.80%
Type
whiskey
Tasting Notes
Size_ml
750ML
Palate
"Smooth, sweet malty notes with hints of vanilla and caramel."
Nose
"Balanced, fruity with a malty aroma."
Awards
Awarded for its unique blend of Indian whisky and malts.
